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lunchtime salad

May 7th, 2008 | No Comments | Posted in recipe

salad

A warm May day in Somerset, so we rummaged in the fridge and larder, and concocted a salad:
Red pepper, borlotti beans, spring onions, shredded cabbage, cucumber, feta cheese, walnut oil, tamari, lemon juice, packet of seeds.
Accompanied by pitta bread lightly toasted, then cut into strips. Just the job.
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the endless sausage

May 3rd, 2008 | No Comments | Posted in general, tescowatch

the munched sausage

This is actually perlmonger’s lunch: I loathe raw tomatoes, don’t care for strong cheddar (that’s unpasteurised organic there), and I’m not that fond of kabanos.

But I do always bite the end off his sossidge [fnaar].

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I know it’s wrong …

April 28th, 2008 | No Comments | Posted in general

We have had a trying morning, involving a web server running out of steam, and a Dishwasher Incident requiring me to hotfoot it shortly to B&Q to get some drain rods. Also, I failed to make any soup for this week’s lunches, as it was dead warm yesterday.

To console ourselves, we stuck a couple of part baked baguettes in the oven. For mine, I hacked off some Red Leicester cheese, and some home cooked gammon. It’s worth mentioning here that I Cannot Carve, or slice bread. And then I hewed some chunks off a cucumber, and realised that really, I’d need a ladder to eat the baguette if I put the cucumber in, so I had it on the side.

And then - oh the shame - I slathered the cheese and ham with Heinz Salad Cream. It’s wrong, but it tastes so good …

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bitsa lunch

April 16th, 2008 | No Comments | Posted in general

We had a bag of salad leaves from Riverford this week. Neither perlmonger nor I are especially fond of salad; it always seems too much effort for little reward. However, we also have three mozzarellae which need eating (bought a tub full at Costco the other week). And so, today’s lunch:

1 packet pancetta cubes, gently fried in olive oil with a couple of cloves of garlic
3 salad onions, chopped
1/4 cucumber, diced
1 mozzarella, chopped
1 bag salad leaves, torn and destalked
1 can chickpeas
juice of half a lemon
some soy sauce
mixed seeds

Mix ‘em all together. Eat. Delicious.

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a guilty lunch

June 6th, 2006 | No Comments | Posted in general

I baked a couple of those Sainsburys part-baked baguettes for lunch - they are a godsend when you work at home, and have forgotten to put bread in the machine.

Chopped up a shallot and some Red Leicester to make a cheese and onion-y sandwich, then added some cucumber.

And then, the final flourish - oh the shame - Heinz salad cream.

I know, I know - I shouldn’t do it. But sometimes it’s just … right.

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